Guinea Hog Books Store

Off the Grid: Water Harvesting, Treatment, and Storage

by Michael Cushing

The Illustrated Encyclopedia of Natural Remedies

by Abigail Gehring

The Healthy Gluten-Free Diet: Nutritious and Delicious Recipes for a Gluten-Free Lifestyle

by Abigail R. Gehring

The Illustrated Encyclopedia of Country Living

by Abigail R. Gehring

The Ultimate Self-Sufficiency Handbook: A Complete Guide to Baking, Crafts, Gardening, Preserving Your Harvest, Raising Animals, and More

by Abigail R. Gehring

Self-Sufficiency: A Complete Guide to Baking, Carpentry, Crafts, Organic Gardening, Preserving Your Harvest, Raising Animals, and More!

by Abigail R. Gehring

Back to Basics: A Complete Guide to Traditional Skills

by Abigail R. Gehring

Powerful Stories and History of an American heritage breed.

by Cathy R. Payne

An Introduction to Heritage Breeds: Saving and Raising Rare-Breed Livestock and Poultry

by D. Phillip Sponenberg

Saving the Guinea Hogs: The Recovery of an American Homestead Breed

by Cathy R. Payne

The Gift of Good Land: Further Essays Cultural and Agricultural

by Wendell Berry

Life is a Miracle: An Essay Against Modern Superstition

by Wendell Berry

Our Only World: Ten Essays

by Wendell Berry

Home Economics: Fourteen Essays

by Wendell Berry

The Unsettling of America: Culture and Agriculture

by Wendell Berry

A Continuous Harmony: Essays Cultural and Agricultural

by Wendell Berry

Another Turn of the Crank

by Wendell Berry

The Parent's Guide to Food Allergies: Clear and Complete Advice from the Experts on Raising Your Food-Allergic Child

by Marianne S. Barber

The Marvelous Pigness of Pigs: Respecting and Caring for All God's Creation

by Joel Salatin

Fields of Farmers: Interning, Mentoring, Partnering, Germinating

by Joel Salatin

Patrick's Great Grass Adventure: With Greg the Grass Farmer

by Joel Salatin

Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World

by Joel Salatin

Dehydrating Food: Simple and Easy Dehydrator Recipes

by Cathy Kidd

A Pig in Provence: Good Food and Simple Pleasures in the South of France

by Georgeanne Brennan

Clean Eating Made Simple: A Healthy Cookbook with Delicious Whole-Food Recipes for Eating Clean

by Rockridge Press

The Art of Simple Food II

by Alice Waters

French Provincial Cooking

by Elizabeth David

Comida Sabrosa: Home-Style Southwestern Cooking

by Irene Barraza Sanchez

Bill Neal's Southern Cooking

by Bill Neal

The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock & Wild Game

by Philip Hasheider

Storey's Guide to Raising Miniature Livestock: Health, Handling, Breeding

by Sue Weaver

Raising Small Livestock: A Practical Handbook

by Jerome D. Belanger

Edible Forest Gardens: 2 Volume Set

by Dave Jacke

Small-Scale Livestock Farming: A Grass-Based Approach for Health, Sustainability, and Profit

by Carol Ekarius

This Organic Life: Confessions of a Suburban Homesteader

by Joan Dye Gussow

Keeping Livestock Healthy

by N. Bruce Haynes

Inquiries Into the Nature of Slow Money: Investing as If Food, Farms, and Fertility Mattered

by Woody Tasch

Koepf's Practical Biodynamics: Soil, Compost, Sprays and Food Quality

by Herbert H. Koepf

Breed Your Own Vegetable Varieties: The Gardener's and Farmer's Guide to Plant Breeding and Seed Saving, 2nd Edition

by Carol Deppe

Biodynamics for the Home Garden: Biodynamics Makes Organics Work

by Peter Proctor

One Size Fits None: A Farm Girl's Search for the Promise of Regenerative Agriculture

by Stephanie Anderson

The Carbon Farming Solution: A Global Toolkit of Perennial Crops and Regenerative Agriculture Practices for Climate Change Mitigation and Food Secu

by Eric Toensmeier

Farming While Black: Soul Fire Farm's Practical Guide to Liberation on the Land

by Leah Penniman

Keto For Women: The Ultimate Low Carb Diet for Rapid Weight Loss, Improve Memory and Mental Clarity, Prevent or Reverse Cancer and Liv

by Mary Knox

Keto for Cancer

by Jamie Knight

Keto for Cancer: Ketogenic Metabolic Therapy as a Targeted Nutritional Strategy

by Miriam Kalamian